食堂仓库管理系统的设计与实现 毕业设计 下载本文

JIU JIANG UNIVERSITY

毕 业 论 文

题 目 食堂仓库管理系统的设计与实现 英文题目 Design and Implementation of The Canteen Warehouse Management System

院 系 信息科学与技术学院 专 业 计算机科学与技术 姓 名 胡德卫 班级学号 A081131 指导教师 李立现

二○一二年五月

信息科学与技术学院学士学位论文

摘 要

随着科学技术的不断发展,我们的社会已经进入了一个信息化的社会,人们每天都要接收大量的信息和处理大量的数据,仅靠传统的纸和笔已不能适应这个时代的要求,人们必须采取新的手段,于是信息技术进入我们的生活,计算机不再是简单的计算工具,它已成为我们生活中处理大量信息的不可或缺的手段。在当今产业竞争越来越激烈的信息时代,企业经营除了降低成本,提高品质外,更需要以先进的管理理念来整合食堂仓库内部与外部资源。仓库管理系统正是在这个背景下产生的。

本系统正是针对仓库部门的货物信息管理,通过对仓库基本信息﹑出入库信息等的系统界面设计,将会给管理者带来极大的方便,具有手工管理无法比拟的优点,例如检索速度快、查找方便、可靠性高、存储量大、使用时间长等。用计算机管理取代传统的手工操作,大大减少了管理人员的工作量,提高了工作效率,为获取详细的管理信息提供了保证,方便各类人员的查询和信息保证,增强了管理工作的时效和人员主动性。

食堂仓库管理系统是为了实现食品管理的系统化、规范化和自动化,从而提高食堂仓库管理效率而设计的。它完全取代了原来一直用人工管理的工作方式,避免了由于管理人员的工作疏忽以及管理质量问题所造成的各种错误,为及时、准确、高效的完成仓库管理提供了强有力的工具和管理手段。食堂仓库管理系统是一个中小型数据库管理系统,它界面美观、操作简单、安全性高,基本满足了仓库管理的要求。整个系统由基本信息、单据中心、查询统计、报表打印、维护设置、帮助等模块组成,本系统是在以Sql server 2000作为后台数据库,以JAVA为编程语言来开发的。仓库管理系统在运行阶段,效果好,数据准确性高,提高了工作效率,同时也实现了仓库管理计算机化。

关键词:仓库,管理系统,数据库

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信息科学与技术学院学士学位论文

Abstract

Along with the development of science and technology, our society has entered into a the information society, people every day to receive a large amount of information and large amounts of data, only on the traditional paper and pen already can not adapt to the the demands of The Times, people must take the new method, and information technology into our life, computer is no longer a simple calculation tool, it has become us to live with the amount of information in the indispensable means. In today's industrial competition more and more fierce information age, enterprise management in addition to reduce costs, improve quality, but also need to advanced management concept to integrate the dining room inside and outside the warehouse resources. Warehouse management system is in the background.

This system is the department for warehouse the goods information management, through to the warehouse basic information, the loading and unloading and other information system interface design, will bring great convenience to managers, with manual management the incomparable virtues, such as the retrieval speed is quick, easy search, high reliability, large storage, long using life, etc. Use computer management instead of traditional manual operation, greatly reducing the management work and enhance the working efficiency, for access to the detailed management information provides the guarantee, convenient of all kinds of personnel and information assurance of inquires, enhance the management work of aging and personnel initiative.

Warehouse management system in order to realize the dining room is systematic and food management standardization and automation, so as to improve the efficiency of management of the warehouse and dining room of the design. It completely replaced the original has been using artificial management way of working and avoid the management work of negligence and the management of the quality problem caused by all kinds of

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