中国菜式中英文对?/p>
Chinese Cuisine
Chinese-English collation
1
烹调方式
Cooking Method
fried...
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...
deep fried...
炸(干炸?/p>
...
quick-fried/stir-fried...
(爆)炒
...
braised...
炖(烧)
...
stewed...
闷(炖、煨?/p>
... steamed.
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...
smoked...
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...
roast...
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...
grilled...
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...
crisp...
香酥
...
spicy...
麻辣
...
caramelized...
拔丝
...
toffee...
拔丝
...
dices... ...
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mashed... ...
馅、泥
...in brown sauce
红烧
... ...
in soy sauce
酱汁
...